Notes from the case.
Short essays on the éclairs we pipe, the tarts we bake, and the people who line up for them. Written by the team at Éclair.
The Classic Éclair, Made the Long Way
Why our vanilla-and-ganache éclair starts with a recipe older than the state of Utah.
Raspberry Éclair: An Owner Favorite, Explained
Fresh raspberry pastry cream, raspberry fondant, dark chocolate tiles, why this one wins.
Blueberry Lavender: A Pastry That Tastes Like Late Summer
How a single sprig of lavender turns a blueberry éclair into something you remember.
Nutella Éclair: A Childhood Favorite, Done Properly
Nutella deserves better than a spoon. Here's what we do with it.
Pistachio Éclair: The One We're Quietly Proud Of
Real ground pistachio, no green food coloring, no shortcuts.
Key Lime Éclair: A Summer Pastry With Backbone
Tangy, creamy, finished with graham, yes, like the pie.
Lemon Tart: A Lesson in Restraint
Three ingredients in the curd. That's the whole secret.
Almond Praline: The Most Underrated Éclair on the Case
Slivered almonds, real praline, no marzipan in sight.
Coffee Éclair: A Morning Pastry Disguised as Dessert
Café Ibis coffee, folded into the cream.
Diamond Cookies: The Reason People Walk Out With Two Bags
A simple French shortbread that ruins every other cookie for you.
Bakery Salt Lake City: Where to Find Real French Cakes
Why Éclair French Pastry at City Creek Center is the best bakery in Salt Lake City for custom celebration cakes, tarts, and handmade desserts.
Why the Wedding Cake Matters More Than You Think
The real reason your Utah wedding dessert table needs a centerpiece, and why a bad cake is the one thing guests remember.
Boutique Weddings Deserve the Most Special Cakes
Why intimate Utah weddings are the perfect setting for a custom cake, and why smaller celebrations often get the most memorable desserts.
What people are saying.
"Celebrated a birthday at Eclairs and it was fabulous! I recommend it to everyone."
"One of my fav spots. Eclair my fav pastry."
"Blueberry Lavender is amazing!"
"This place is the cutest!"
"Everything was, without exaggeration, stellar. Made from scratch, fresh ingredients, halal... but the Turkish coffee was my personal highlight."
"This is the most charming little French bakery. We had such a lovely time here..."
"Celebrated a birthday at Eclairs and it was fabulous! I recommend it to everyone."
"One of my fav spots. Eclair my fav pastry."
"Blueberry Lavender is amazing!"
"This place is the cutest!"
"Everything was, without exaggeration, stellar. Made from scratch, fresh ingredients, halal... but the Turkish coffee was my personal highlight."
"This is the most charming little French bakery. We had such a lovely time here..."